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Restaurant with terrace offering local cuisine and meats.
Since the summer of 2019, the Red Curtain has become the go-to address for theatre lovers (and others) because of its proximity to the theatre, which is very convenient before or after a show. At the helm is Sindy, who, in the family tradition, makes it a point of honour to treat you to tasty and gourmet local cuisine. The atmosphere is hushed, with notes of red and industrial furniture that will make you relive the brewery spirit of yesteryear. On the menu, the Renard was regaled with a mixed board of cold meats and truffled cheese, a perfectly candied pork shank, with its salad potatoes, and finished with a homemade cheesecake, a delight! In the evening, the more intimate and subdued atmosphere will seduce you, for a meal for two or a drink in the second half of the evening. The restaurant does not have a very large capacity, so it will be preferable, especially on show nights, to make a reservation! Small terrace in the pedestrian street.
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Members' reviews on LE RIDEAU ROUGE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Loved the food here! Found it by accident and it was absolutely stunning! Beef was cooked to perfection and the profiterole was stunning! Highly recommend!
(Avis d'origine)
Wonderful food and excellent service. Cindy and her team were amazing and gave us a private room. Thank you!
(Avis d'origine)
I can't say enough about this gem - the food was incredible, the service was above and beyond, and the vibes were vibing. Cindy is amazing and we had the most incredible evening. We can't wait to come back, thank you!! Xx
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Tellement bon 100%
Le propriétaire a expliqué en anglais les menus. Nous sommes extrêmement heureux d'avoir mangé ici
Pour être honnête, tout ce que vous choisissez dans les menus est probablement très bon, nous avons mangé du bœuf cru dans une sauce asiatique mariné, des avocats rôtis (nous n'en avons jamais mangé) avec des paprikas rôtis et du canard dans du pain pita. Même si nous sommes rassasiés, je n'ai pas pu résister à ne pas essayer un dessert. Pas déçu du tout. Il est préférable de réserver une table ou d'y aller tôt comme nous l'avons fait (vers 19 heures), vite rempli et ils doivent refuser les gens, aucune hésitation à recommander ici
Nous avons eu 3 verres de délicieux champagne et 3 plats et un dessert. Le total était de 61 € !!! (complètement rassasié et je dois faire un régime à partir de demain) Quel prix raisonnable ici malgré les délicieux plats attentionnés qu'ils proposent xxxxxx merci et au plaisir de revenir xxxxx continuez !!
(Avis d'origine)
Originally recommended by our B&B owner and our last day of trip we tried
Sooooooooo goooood 100%
The owner explained in English about menus. We extremely happy we ate here
To be honest, anything you pick up from menus are probably very good , we ate Raw beef In Asian sauce marinated , roasted avocados ( we never had ) with roasted pappers , and duck in pita bread . Even we are full, I couldn’t resist not to try a dessert . Not disappointed at all. Best to book a table or go early like we did ( around 7pm ish ) soon filled up and they have to turn peoples away , no hesitation to recommend here
We had 3 glass of delicious champagne and 3 dishes and one dessert . Total was €61!!! ( completely full and have to go on diet from tomorrow) How reasonable price here despite how delicious attentive dishes they provide xxxxxx thank you and looking forward to coming back xxxxx keep going !!