La Grande Bouffe is a meat-eater's paradise! Maybe you'll beat the record for the biggest meat eater - we lost out!
La Grande Bouffe is the place to go for lovers of wood-grilled meats. The concept is meat by weight: you choose your piece of beef, which is cut up in front of you, weighed, grilled and enjoyed! On the side: home fries, gratin dauphinois or cooked vegetables. If you're a meat lover, you'll enjoy our "all-you-can-eat meat" menu (except Black Angus) from Sunday to Thursday evenings. Wagyu entrecôte, Angus Tomahawk depending on availability, fondue bourguignonne (to order): Renard will be licking his lips!
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Further information
Opening time and information on LA GRANDE BOUFFE
Open Monday to Thursday evenings; Friday to Sunday lunchtimes and evenings. Set lunch menu: €24.90 (starter + main course + dessert). Wine by the glass. Entrecôte: €10.50 per 100 g. Prime rib (500 g): €42.50. Burgers from €16.90. Salads from €17.50. Local wine list. All-you-can-eat meat formula (Thursday to Sunday evenings - excluding Black Angus): €42.90). American Express, Chèque Vacances, Chèque Restaurant.
Members' reviews on LA GRANDE BOUFFE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Nos soucis ont vite été anéantis ! La nourriture était excellente et le personnel était merveilleux.
Nous avions partagé de la charcuterie en entrée qui était vraiment savoureuse, en particulier le pâté. Pour les plats principaux, nous avions tous les deux des entrecôtes, avec des pommes de terre dauphinoises et un mélange de légumes. Tout superbe. Pour le pudding, nous avions des profiteroles que j'ai adorées, mais ma femme a trouvé que la pâte était peut-être trop croustillante. Un commentaire très mineur sur un superbe repas.