Results French cuisine restaurant Carcassonne

L'ESCARGOT

French cuisine €€
3.7/5
13 review
Closed - Open to 12h00 Opening hours

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7, rue Viollet-le-Duc, Cité médiévale, 11000Carcassonne, France
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2024
Recommended
2024

Restaurant offering homemade tapas and specialties served on small slates.

La Cave à manger L'Escargot is one of the city's must-visit restaurants, where gourmet delights are expressed through home-cooked tapas, accompanied by fine wines. On the menu or à la carte, you'll enjoy the house specialties with vegetarian and bistronomic variations: brochettes de magret sauce framboise, espadon sauce vierge, escargots (secret recipe!), vegetable crumble with parmesan... A feast for the taste buds right through to dessert! L'Escargot also has a second address nearby, "Le Jardin de l'Escargot", an intimate and convivial venue.

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Members' reviews on L'ESCARGOT

3.7/5
13 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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cogbzh
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for our first visit in the city for the Easter weekend, and after a several times being landed by restaurateur to taste the " cassoulet maison" (trap with tourists!!), we were attracted by the menu of tapas in this restaurant.
the welcome and service are efficient, the owner served a wine by the glass us from the nice region. the menu at €15 is ratio quality with a high note for the homemade foie gras. the marinated meat kebabs of was very tasty. a small flat for the fondant chocolate which is probably not house (produced standard of the grills!). it is also very nice to see the team in the activity in front of the kitchen. An address to remember if you want to have lunch at affordable budget €20/person (approximately) with a friendly atmosphere created by an efficient team.
sinclair83
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A magnificent setting, the room of foot is intimate, stone, wood, the design, all that you like. Super cuisine, the tapas that changes everything you to usually find little. It is very fine, the portions are generous and the service very professional. TOP!
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Thank you Petit Futé! We loved this place! the setting is superb and the room just huge background. We enjoyed with all or almost, kebabs duck caramel sauce pepper, beef tériaki, but the top is the fish Tahitian, one took 2 times. The wine that accompanied all that was also very good (retraces me more name...). One thought of having a savoury touch and not even (€27/person) and you really gave pleasure. You will return when our next to Carcassonne!

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