HOTEL DE FRANCE
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Hotel-restaurant offering local cuisine, including homemade cassoulet.
Castelnaudary's Hôtel de France is over 100 years old. Since the turn of the century, it has been a restaurant serving Cassoulet terrine. Many celebrities have frequented it. We can't help quoting Sacha Guitry: "Castelnaudary's Cassoulet was so good, that when I ate it, I thought I was eating myself!" A true capital of cassoulet, Castelnaudary is an essential stopover in Occitanie. This recently-renovated hotel has 17 rooms with all modern comforts, including en suite bathrooms, wifi, and Canal+, and a restaurant featuring local cuisine where you can sample homemade cassoulet. Several rooms are also available for seminars, banquets, or business meals!
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