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Restaurant with terrace serving fresh local produce, meats, and local products.
Since 2022, Julien Henry has been the proud owner of this fine establishment located in the historic heart of Lagrasse, close to the medieval market hall. Julien left his native Normandy to come and delight us with his resolutely gourmet and generous cuisine. Homemade dishes, good seasonal produce, conviviality. Homemade cassoulet, duck kebabs, succulent burgers, lamb mice... there's something for everyone! In summer, Le Temps des Courges is a hive of activity, especially if you'd like a seat on the shady terrace, so make sure you book ahead!
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Members' reviews on LE TEMPS DES COURGES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Les plats sont accompagnés de frites et de salade.
Vins variés de la région fortement recommandés.
Délicieux desserts.
Ils acceptent les chiens.
La seule chose qui faisait froid était curieuse et ils avaient des couvertures pour vous couvrir.
(Avis d'origine)
Restaurante casero en el precioso pueblo de Lagrasse, tanto las carnes como los quesos buenísimos.
Los platos vienen acompañados de patatas fritas y ensalada.
Vinos variados de la zona muy recomendables.
Postres deliciosos.
Admiten perritos.
Lo único que hacía frío, es curioso y tienen mantitas para taparte.
Les Alsaciens