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Family-run restaurant offering home-cooked food and meats with good value for money.
It is a small family restaurant in the heart of the village, a friendly hostel where the welcome is warm. The dishes are simple but carefully cooked, and the plates are well-fitted. Salads and sausage plates are offered under two formulas, the normal size plate and the large plate, each of which can be chosen according to one's appetite. The meat pieces are tasty and accompanied by French fries. As for dessert, the caramel cake is a delicious way to finish the meal. Good value for money.
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