A brasserie menu at lunchtime and a gourmet menu in the evening. A fine cuisine that showcases local, seasonal produce.
Stéphane Castaing welcomes you to this fine establishment in the heart of the Limoux town. This passionate chef puts all his creativity at the service of our taste buds. His cuisine sublimates local produce, which he selects meticulously for a result that's as stunning as ever. From the brasserie menu at lunchtime on weekdays to gastronomic dishes in the evening, surprises and flavours are always on the menu. For a romantic night's sleep, the 13 rooms are perfect.
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Members' reviews on GRAND HÔTEL MODERNE ET PIGEON & ME. RESTAURANT
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