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2024
Recommended
•
2024
Entrepôt Braise with a terrace offering grilled meats and a homemade dish of the day.
L'Entrepôt Braisé has arguments to seduce lovers of wood-grilled meats but not only. The discreet facade hides a pretty room decorated with taste, a large covered terrace with a stone wall, heated in winter and air-conditioned in summer and a very popular "garden" in the summer. On the menu, the hearty home-made dish of the day, beautiful pieces of grilled meat such as duck breast or beef ribs without forgetting for the non-carnivores: whole bar grilled in the oven, tuna or burgers. For dessert, the homemade banoffee is a hit! Don't forget to reserve.
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Members' reviews on L'ENTREPÔT BRAISÉ
4.3/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2020
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Joli établissement déco trés harmonieuse, cosy et moderne
Bon accueil, carte sympa et pas chère. Menu à 12.90 E (entrée plat et dessert). Très bon rapport qualité/prix. Service rapide et professionnel. Nous le recommandons car on mange bien et le cadre est super. Nous y reviendrons à l'occasion.
Bon accueil, carte sympa et pas chère. Menu à 12.90 E (entrée plat et dessert). Très bon rapport qualité/prix. Service rapide et professionnel. Nous le recommandons car on mange bien et le cadre est super. Nous y reviendrons à l'occasion.
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Un menu respectable "entrée/ plat / dessert" à 15,90€, auquel on pourra préférer si on est plus riche, celui à 24,90€ avec foie gras et côte de boeuf.