Restaurant with a patio, in the heart of the old quarter, offering market cuisine and grilled meats.
Georges and Monica's restaurant is located in the heart of the city, in the old districts of Narbonne. Even if the address is well hidden, it is always full and for a good reason, Georges, who forgot to retire, knows his job well. A former cook on Aristotle Onassis' yacht, he never stopped. With Monica, his wife, they continue to treat their customers to delicious and copious grilled meats and fishes over a wood fire and specialties such as Scottish salmon smoked on the spot, beef tartars, and homemade desserts.
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Niché dans la rue St Auber, située dans le centre historique, ce lieu est un petit havre de paix.
Sa petite cour ouverte offre une ambiance conviviale et sereine.
La salle est toute aussi agréable grâce à une décoration de très bon goût.
L'accueil est toujours chaleureux et attentionné.
Enfin, la cuisine du chef est raffinée, car préparée avec des produits frais, de qualité et de saison.