Restaurant offering lunch on the terrace and a variety of dishes with good value for money.
LE BISTROT 21, now run by Thierry Ramos, has become a must-visit restaurant on the Cours Mirabeau. Its revamped industrial ambiance and new furniture give it a warm atmosphere. With a menu that changes with the seasons, the cuisine is deliciously simple and carefully prepared by the chef. What's more, the value for money is excellent and won't leave you wanting more. The terrace is ideal for relaxing and enjoying the fine weather while savoring delicious dishes. But remember to book in advance. Last but not least, don't miss the Vingt heures Vin evenings on Fridays and Saturdays, when you can enjoy shareable tapas and exquisite wine selections.
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