AU COQ HARDI
Restaurant with terrace offering Italian specialities, in a medieval farm building in the city centre.
Giovanni is at the helm of this restaurant nestled in a medieval farm building in the city centre. We can't resist trying his specialties: pasta with prawns and basil, tagliatelle with seafood, veal escalope alla Pulcinella, gorgonzola and mushrooms... Other excellent dishes are offered such as Cassoulet or Coq au vin. Authentic cured meats and Corsican cheeses are also on the menu with wines from the region and the island of beauty. Small terrace in the pedestrian street in good weather.
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Members' reviews on AU COQ HARDI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service très correct.
Une bonne adresse.
Une adresse à retenir.
J'y retournerais avant la fin de mes vacances
Jean