Go there and contact
A land and sea menu punctuated by exotic notes. Beautiful, well-crafted plates featuring fresh, local produce.
Recently opened, Ô Juste is already a household name, and with good reason: Stevan and Julie are no novices. Having cut their teeth in prestigious establishments such as Ducasse, Robuchon, and Ladurée, they decided to open their restaurant in Narbonne. Stevan's cuisine makes the most of fresh, local produce, which he transforms to perfection, and a short, evolving menu, both land and sea, punctuated by exotic notes. Special mention for the welcome and quality of service worthy of the finest restaurants.
Did you know? This review was written by our professional authors.
Members' reviews on Ô JUSTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
This charming restaurant captivated us with its warm and attentive staff, enhancing our Sunday lunch experience. The ambiance was delightful, creating a cozy and inviting atmosphere. Each dish was a culinary triumph, especially the honey-drizzled roasted butternut and the succulently prepared tuna with fresh vegetables. The confit apple dessert was a sublime finale, offering a sweet and satisfying end to our meal. I am particularly grateful for the staff’s thoughtful adjustments to accommodate our gluten-free and dairy-free dietary needs. Their attention to detail and customer care truly set this establishment apart.
Find unique Stay Offers with our Partners
On nous l'avait conseillé de passage sur narbonne... Nous n'avons pas été déçus !!! Merci c'était succulent !