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Opinions LE MOULIN DE TRÈBES Trèbes
Members' reviews on LE MOULIN DE TRÈBES
4.5/5
35 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
LE MOULIN DE TRÈBES
Closed
- Open to 12h00
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Opening hours
Monday
Closed
Tuesday
12:00 - 14:00
and 19:30 - 22:00
Wednesday
12:00 - 14:00
and 19:30 - 22:00
Thursday
12:00 - 14:00
and 19:30 - 22:00
Friday
12:00 - 14:00
and 19:30 - 22:00
Saturday
19:30 - 22:00
Sunday
12:00 - 14:00
The best at Clerville and around
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Merci ????
Service souriant, nourriture raffinée.
Tarif un peu élevé mais on en a pour son argent. Une belle découverte.
nous avons très très bien manger .
merci .
Bravo et merci pour ce bon moment.
Bien cordialement
Nous Avons fait le trajet en bateaux jusqu’ici pour nous faire refuser l’entrée …très décevant …vous devriez mettre cette information sur votre site internet et fiche Google pur éviter d’autres touristes de se faire prendre
Travelling from Australia, sometimes finding the right restaurant can be difficult. Our host at La Maison de Trapel (a great b&b) recommended Le Moulin de Trèbes and noted, rightly, that a reservation would be needed.
Service was excellent, from initial booking with my terrible French through to welcoming and looking after us. Just the right level of attentiveness and letting you be.
Food was outstanding. Three of us dined.
Entrées: salmon gravalax x2 + foie gras
Plats: bœuf + canard + poussion du jour (sea bass)
All dishes were great. Gravalax great - beetroot with it a highlight. The boeuf was slight smoked which was delightful (potatoes with the Beef were probably the only thing that could have been better). My sea bass was outstanding- the lobster bisque with it set I’d off beautifully.
Started off with a lovely local crémant and then a local Shiraz-like varietal I hadn’t had before - unless you a super wine person trust the owner, she knows the local wines and has a list of about 50 (and don’t forget you can cork and take it with you if you don’t finish it so please do dive into a local bottle!)
Dessert was the spéculos millefeuille and chocolat fondant. Both were lovely. The mains certainly stood out.
This is a great restaurant and I would definitely dine here again.
Une nourriture sincère. Que du bonheur !
Et la cuisine délicieuse , raffinée . Nous nous sommes régalés et avons passé un agréable moment .
En revanche la qualité des produits est très bien.