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Bistronomic restaurant with a bistro spirit offering a revisited Mediterranean cuisine
On a side street near the Eglise Notre-Dame des Sablons, you'll find Aromatik, a bistronomic restaurant that fuses the generosity of the bistro spirit with the elegance of gourmet cuisine. Seasonality and quality products are the order of the day. Dishes are simmered with passion and aromatics. Chef Marco works hard every day to offer his guests refined dishes, with the finesse to bring out the best in flavors and tantalize the taste buds. Mediterranean cuisine revisited, with a special mention for Camargue bull meat.
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