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In a magical setting, this restaurant brilliantly combines the flavors of Mediterranean and Asian cuisine.
Here, Mediterranean cuisine has an Asian flavour. In this magical canal-side setting, there's an air of Balinese beach. Small private lounges and the combination of teak, bright colors and driftwood give the décor a cheerful southern feel. In the kitchen, David Blasco creates a subtle alliance between Asian and local products, resulting in extremely tasty dishes. The menu changes daily, so it's hard to predict the next delight to emerge from the chef's imagination! The attentive service maintains a loyal clientele.
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De plus ils ne nous ont pas proposé le menu pour le midi à 29€ mais celui du soir à 35€ .????
Par principe même si ce n est que 8€ je n’y retournerai pas et je ne le recommanderai pas .