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In a magical setting, this restaurant brilliantly combines the flavors of Mediterranean and Asian cuisine.
Here, Mediterranean cuisine has an Asian flavour. In this magical canal-side setting, there's an air of Balinese beach. Small private lounges and the combination of teak, bright colors and driftwood give the décor a cheerful southern feel. In the kitchen, David Blasco creates a subtle alliance between Asian and local products, resulting in extremely tasty dishes. The menu changes daily, so it's hard to predict the next delight to emerge from the chef's imagination! The attentive service maintains a loyal clientele.
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Members' reviews on BOEM
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tout est succulent, le service précis et chaleureux comme il faut, la décoration magnifique. Je vous recommande de réserver car le restaurant est clairement pris d’assaut au vue de sa qualité.
Je suis prête à revenir à Aigues-Mortes juste pour venir manger de nouveau ici ! Bravo
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Les mets se succèdent. Tu es emporté.
C'est succulent. Le cadre est agréable . On se laisse porter.