Modern, comfortable restaurant in the sloping village of Aigues-Vives
Near the Perrier spring in Vergèze, in the sloping village of Aigues-Vives, nestles a charming little restaurant whose menu changes with the seasons and the markets, because here we make a point of serving home-cooked dishes made from fresh, local produce. In winter, lulled by the flames of the fireplace dancing on the old stone walls, enjoy a delicious beef confit fondant, while al dente asparagus enhances the spring dishes. In summer, take advantage of the shaded terrace.
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Further information
Opening time and information on LE CLOS DE L’ÉCUREUIL
Closed the last week of June and the last two weeks of October. Open Tuesday to Saturday, 12 noon to 1:30 pm and 7:30 pm to 9 pm; Sunday, 12 noon to 1:30 pm. Reservations recommended. Menus from €27.90 to €38. Set lunch menu: €18 (Tuesday to Friday, excluding public holidays). Wine by the glass. Terrace.
Members' reviews on LE CLOS DE L’ÉCUREUIL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Een warme ontvangst. Leuk, aangenaam terras. Pure, authentieke smaken. De gastvrouw is enorm begaan met de klanten. Niets is haar te veel. Het was een geslaagde avond. Dank je wel.
L'hôtesse des lieux est toujours aussi professionnelle qu' avenante ! Nous nous sommes tous régalés en ce jour de fête des Pères. Regrettons d'avoir attendu si longtemps pour y retourner. Mais nous allons y remédier....Coup de chapeau au Chef ! Le meilleur à 100 lieues à la ronde.
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