LE CLOS DE L’ÉCUREUIL
Regional cuisine
•
€€
2024
Recommended
•
2024
Modern, comfortable restaurant in the sloping village of Aigues-Vives
Near the Perrier spring in Vergèze, in the sloping village of Aigues-Vives, nestles a charming little restaurant whose menu changes with the seasons and the markets, because here we make a point of serving home-cooked dishes made from fresh, local produce. In winter, lulled by the flames of the fireplace dancing on the old stone walls, enjoy a delicious beef confit fondant, while al dente asparagus enhances the spring dishes. In summer, take advantage of the shaded terrace.
Did you know? This review was written by our professional authors.
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Members' reviews on LE CLOS DE L’ÉCUREUIL
4.7/5
27 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2022
2 fois qu’on y va et 2 fois ou c’est un pur régal ! Accueil et atmosphère chaleureux, un menu excellent … je recommande vivement !
Visited in november 2022
Tres bonne cuisine, que des produits frais, un grand merci a vous deux
Visited in october 2022
Une très bonne cuisine maison et un accueil comme à la maison, pour un rapport qualité prix rare, je recommande chaleureusement
Visited in october 2022
Excellent restaurant avec un rapport qualité/prix de la région !!
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La gérante est particulièrement chaleureuse et nous avons discuté avec elle et le couple présent une grande partie de la soirée.
Nous avons passé un excellent moment, je recommanderais autour de moi sans hésiter.