Results Regional cuisine restaurant Aigues Vives

LE CLOS DE L’ÉCUREUIL

Regional cuisine • €€
4.7/5
• 27 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
131, Grand-Rue, 30670Aigues Vives, France
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04.66.35.41.78
2024
Recommended
• 2024

Modern, comfortable restaurant in the sloping village of Aigues-Vives

Near the Perrier spring in Vergèze, in the sloping village of Aigues-Vives, nestles a charming little restaurant whose menu changes with the seasons and the markets, because here we make a point of serving home-cooked dishes made from fresh, local produce. In winter, lulled by the flames of the fireplace dancing on the old stone walls, enjoy a delicious beef confit fondant, while al dente asparagus enhances the spring dishes. In summer, take advantage of the shaded terrace.

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Members' reviews on LE CLOS DE L’ÉCUREUIL

4.7/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Sandonitour
Sandonitour
Visited in september 2016
Quality/Price ratio
Kitchen quality
Originality
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Un superbe cadre, un service impecable avec une hotesse aimable et de bon conseil.
Des plats excellents et inventifs faits avec des produits du cru.
Tout pour passer une soiree agreable avec un rapport qualite prix imbatable.
Merci a toute l equipe du clos de l ecureuil pour ce bon moment.
Des Tourangeaux en balade.
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Sarah62
Sarah62
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Reçus par une patronne très accueillante, vous vous sentirez immediatement comme chez vous dans cette maison typique de village. La carte propose des plats classiques de la cuisine française et du Sud de la France, toujours très bien exécutés et de très bonne qualité. Pour sûr, vous n'aurez plus faim en quittant la table. Aux beaux jours, le dejeuner peut etre pris sur une terrasse interieure très agréable. Réservation conseillée.
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