Restaurant of local cuisine in a warm setting in Anduze
If Cevennes gastronomy is renowned, the "Saveurs du Sud" restaurant in the south of France, more precisely in the Gard region, with its "Militant du Goût" label, is a sure bet in Anduze. Located on rue Bouquerie since 2018, this restaurant focuses on local cuisine, in a warm setting of stonework and vaulted ceilings. Fish, meat, market vegetables... everything is fresh, and the wines (even the carafe) are organically grown. A real plus! Patricia, the chef, is a former organic farmer.
Did you know? This review was written by our professional authors.
Members' reviews on SAVEURS DU SUD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.