Ô PAS SAGE !
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Restaurant, wine bar, tapas at noon, classic restaurant in the evening, where all ages like to find themselves and enjoy the conviviality there, the house specializes in South-West products and we can taste the gascondo-based board, sausage sausage, magret dried… In tapas we have the choice between pig liver, duck heart, seiches or cod acras. But there are also salads, salads and salads. The only wine bar in Cagnols on Cèze, the map offers no less than 160 wines of wine, where the best wines combine country wines, in a sublime cellar, in which we descend through a beautiful stone staircase. It must be said that Lionel is a tradesman, so come and seek advice from this expert who offers his good mood as a bonus!
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