CAVE COOPERATIVE DE BARJAC
Between Gard and Ardèche, the cooperative cellar of Barjac groups together the neighbouring communes of Saint-Privat-de-Champclos, Montclus in the Gard and Bessas, Vagnas, in Ardèche. Created in 1929, it currently has 70 members. The Barjac cellar produces wines from the Côte du Vivarais AOC, which combine grenache and syrah, supple and fruity in reds, fresh with aromas of raspberry and rosés. Except for a white chardonnay and a sweet and amusing rosé, the production of the Barjac cooperative cellar is mainly red wines. We can mention in particular a 100% Merlot local wine aged for one year in oak barrels. It is an excellent wine to keep and is supple with spicy notes. The know-how and solidarity of the cooperators have enabled the necessary changes to be made to produce quality wines. In the cellar, you can taste all these wines.
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