Restaurant of refined, inventive and elaborated cuisine with fresh seasonal products
Looking for simple, homemade cuisine made with fresh seasonal produce? Visit Auberge L'amandin. A rustic setting and a pleasant interior room whose bay windows let in plenty of light. In the entrance hall, a fireplace crackles on cold days. On sunny days, you can dine on the shaded terrace under the superb mulberry tree. In the kitchen, chef Damien prepares local flavors revisited with exotic touches. An inn with a southern flair, just the way we like it.
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Members' reviews on AUBERGE L’AMANDIN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
We spent New Year's Eve here. The food was wonderful, the other guests a lot of fun, and the service very attentive, and the chef very accommodating. We will definitely be back.
Le repas et le service ont été parfaits et nous avons pu gérer l'ambiance en toute tranquillité. Grand jardin extérieur.
J'y reviendrai en couple ????
Félicitations à toutes et tous !
Karine et Carlos Pinto