Go there and contact
Restaurant serving a choice of excellent pizzas and good desserts in Garons
Le Braconnier has been in existence since 1974. It's a great place to try if you want to eat out like in Aveyron. Yves Ruffinato's table is as rustic and traditional as they come, with wood crackling in the fireplace in winter. On the plate, you'll find mature French meats: from Limousine to Charolaise, Aubrac and Salers, as well as Galician, Black Angus, Hereford and Wagyu. Game is also served in winter (venison, doe, tripous, aligots), as well as a selection of local wines and desserts.
Did you know? This review was written by our professional authors.
Members' reviews on LE BRACONNIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Si vous aimez la viande c'est l'incontournable
Les assiettes sont bien remplies.
Le respect de la cuisson est parfait.
Privilégiez de réserver, les deux salles, bien que conviviales ne sont pas très grande.
Bien pour déjeuner rapidement et avec de bons produits.