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Restaurant in Nîmes offering dishes inspired by the market and the tide
Surely one of the five most famous restaurants in Nîmes, you'll have to make a reservation to get the chance to eat there. Despite its success, the atmosphere remains calm and friendly, almost family-like, in this beautiful vaulted room. Anthony Bonnaud, one of the chefs, explains his dishes of the day in person. Inspired by the market and the tides, even though arrivals are the rule, he uses only fresh (not frozen) fish. You can trust him. For over twenty years, connoisseurs have been coming back to the Ancien Théâtre for his unique flavors, bold pairings, wines with great aromas, homemade bread rolls and desserts. The best address in Nîmes for fish lovers. For those who don't like fish, you may well change your mind here.
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Les patrons sympathiques.
Un vrai régal comme toujours.
Merci beaucoup pour cette merveilleuse carte.