RESTAURANT DU GOLF
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Restaurant with panoramic terrace preparing traditional, local and homemade recipes
Between green and oak, you'll come across this splendid Restaurant du Golf. Olivier Couderc has been running this elegant establishment for the past ten years. You don't have to be a golf enthusiast to enjoy the vast terrace with its breathtaking panorama, or the comfortable dining room for lunch. Traditional and local recipes vary according to the season. Almost everything is homemade (duck leg confit with gratin dauphinois, octopus carpaccio, lamb mouse, veal kidneys, chestnut cake, etc.) and the team is friendly!
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Members' reviews on RESTAURANT DU GOLF
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Serveur, serveuse sympathiques et souriant(e)s
Le cadre serait au top si on n'était pas en période de sécheresse rouge avec un golf vert vert, arrosé tous les soirs pour quelques adeptes, c'est inadmissible !