A real nose-thumbing and a revival that this Bleu. The grandparents and the parents of Yan have held for many years a Le Bleu restaurant a few metres away. The native of the country, having begun his career elsewhere, returned with this credo: to do good, with an excellent quality/price ratio, to satisfy his guests. The decor of the dining room is trendy and the ice-blue LED lighting illuminates the decoration, but we prefer the shaded terraces, stormed from the first sunny days. The menu of the day is generous, consisting of a main course and a dessert. The menu offers a choice between two appetizers, two dishes and four desserts. Also come for the tapas, to accompany with one of the fine wines of the region. In high season, the restaurant offers all kinds of grilled to the wood fire. The rastaurant bar the Bleu, it is also a great atmosphere.
Did you know? This review was written by our professional authors.
Members' reviews on CAFÉ-RESTAURANT LE BLEU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
The steak is tasty and their very generous size, when you ask for a bleeding cooking, you have an E bleeding steak and not, a sole.
The salad is very good seasoning and are very tasty.
As for drinks, if you take a whisky- coca, you will notice that the whisky is not only present in the name, but also in your drink.
The setting is very pleasant, although in summer, the terrace is necessarily more pleasant, I went to eat on October 23rd and the November 30th, I can assure you that the warm and cosy comfort of the room is equally pleasant by these temperatures winter...
I very strongly recommend this place for those who want to have a good time and eat well