RESTAURANT LE BRIN D'ÎLE
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Restaurant with terrace to taste local specialities in Saint-Privat-de-Champclos
On one side the river Cèze, on the other the lavender fields so fragrant in summer, the terrace of this restaurant offers a panoramic view of the surrounding countryside which has the southern charm, undulating and quiet of a postcard. In the shade of the large oak trees, you can enjoy the local specialities prepared by the chef and his team. Having been in the region for 25 years, the man has been able to create a relationship with the small producers in the area, and for the 18 years that he has been at the head of the establishment, it is from them that he fills his table.
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Members' reviews on RESTAURANT LE BRIN D'ÎLE
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Des gens très sympathiques, mais nous avons eu un peu de chance car il y avait trop de monde et nous n'avons pas pu profiter de la nourriture après quelques heures d'attente.