TERROIRS
Restaurant offering a tasty home-made organic cuisine for a gourmet break
Tom and Corinne are passionate about passing on their love of local produce. In fact, they are all meticulously selected, whether for the composition of the plate or for the items sold in the boutique. The cuisine is homemade, tasty and in the colors of Provence: enjoy a tartine à la nîmoise with cod brandade and savor the Provencal tartare. On this beautiful square in Uzès, it's the perfect place to take a gourmet break and leave with a small organic product from the boutique.
Did you know? This review was written by our professional authors.
Members' reviews on TERROIRS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le repas était très bon et le service très sympathique. Nous le conseillons vivement aux personnes visitant Uzès !
Des planches du terroir, au foie gras, au saumon, abondamment garnies de produits frais pour un prix de 11 à 15 euros. N'oubliez pas de réserver !