Restaurant ideal for lovers of cozy atmosphere and small intimate tables in Verfeuil
The Auberge des Concluses, opened in 1992, is the place to go if you're looking for a cosy atmosphere and intimate dining in a place with character, wood panelling and exposed stonework. You'll be greeted by a warm and attentive Françoise. Dominique's cuisine, always based on regional produce, focuses on three main ingredients - brandade, goat's cheese and eggplant - which he endlessly adapts in search of new flavors. To be convinced of this, just try the Crespaou d'eggplant, a real treat.
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Members' reviews on AUBERGE DES CONCLUSES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Plats très typiques et succulents, à base de brandade de morue et d'aubergines.
La gérante est super sympathique et super accessible, un vrai restaurant de proximité !
Je recommande vivement, c'était superbe ! A la prochaine
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Édit : j'y ai ramèné mes parents la deuxième fois et toujours aussi bon !
Unanimité autour de la table, j'adore et je reviendrai.
Très belle découverte !
(Avis d'origine)
Délicieux repas. Ambiance Télaxete. Hôtesse sympathique.