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Restaurant serving Provencal and Mediterranean cuisine with fresh products
Chef Yann Mercier and his family welcome you to the friendly square. A family cuisine, subtle, full of freshness and only home-made, awaits you. The cuisine is Provencal or Mediterranean prepared with fresh, seasonal and local products whenever possible. A different dish of the day is proposed every day. The chef cuts each vegetable himself, prepares each puff pastry or burger bread on the spot. Nice little address. A menu of pastries to order has been created, the cakes also follow the seasons!
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