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Restaurant with a warm welcome, terrace and Mediterranean cuisine in Gignac
Set slightly apart from the other restaurants in the center of town, this establishment showcases Mediterranean cuisine, with its scent of olive oil and typical Midi flavors. A warm welcome awaits gourmets in the vaulted dining room or on the terrace, located in a quiet side street in the shadow of the old town houses. The plates on offer are tasty, with tempting choices such as a fresh goat's cheese mille-feuille, Romans ravioli with scallops, duck leg confit or a delicious couscous.
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Situé dans une petite ruelle d'un village agréable.
Nous étions tout de même surpris par des tarifs plus élevés que dans une métropole comme Genève (Suisse).
Entre 2x et 3x plus cher que dans des établissements comparables de la région (p. ex. à Castrie et Palavas).