LE BISTROT DEL MAR
Specialty fish, seafood and fish tank restaurant overlooking the port of Mèze, offering cuts in front of the customer.
Set on the quay in the heart of the port of Mèze, overlooking the boats and the Etang de Thau, Le Bistrot del Mar takes advantage of its proximity to fresh fish to offer a varied choice of fish, seafood and shellfish specialties. Enjoy mussels stuffed à la sétoise, grilled cicadas or monkfish bourride... à la sétoise! For even fresher, more local fare, opt for wild-caught fish cut right in front of you, as and when it arrives. A breath of fresh air on the plate, enjoyed from the pleasant terrace.
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