A very pleasant smell circulates on the Georges Clemenceau quay, that of fine dough and melting cheese. Let your sense of smell guide you and you will land at Portofino, a restaurant that has made Italian dishes its specialty. Despite a somewhat impersonal service, the premises are endowed with a certain charm. In the course of a conversation, you will learn that in the kitchen, it is a father-daughter duo that prepares pizzas with talent. Daddy has been able to pass on his passion and today it is the customers of Portofino who are delighted. A la carte, classic pizzas and some of the restaurant's specialities. They can all be discovered on the spot, to take away and even in delivery.
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Members' reviews on PORTOFINO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous sommes arrivés peu avant la fermeture de la cuisine ( nous ne voulions que des pâtes ou pizza) et du coup, l'accueil de fin de service n'était pas très enthousiaste
Personnel accueillant.
Bon rapport qualité/prix.
(Avis d'origine)
Sehr gutes Essen. Kann ich nur empfehlen. Es gibt wenig gute Restaurants in Palavas, aber hier wird man nichr enttäuscht!