LE MARIE JEAN
Mediterranean cuisine based on fresh, local produce in a good value restaurant.
After proving himself in some fine establishments, Kevin decided to settle down at La Marine, where he welcomes us with good humor. Here, fresh produce takes pride of place. Philippe, his father, prepares and cooks fish and shellfish in the finest way. Mediterranean specialties abound: oysters au gratin with muscatel cream, fish and cuttlefish a la plancha, and chorizo crumble. The "Retour du marché" menu delighted us with its swordfish, sea bream, gambas and apricot-rhubarb gratin to finish.
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Members' reviews on LE MARIE JEAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les poissons étaient parfaitement cuits.
Seul bémol peut être le rapport quantité prix... c'est bon mais la quantité de l'accompagnement est un peu faible je pense
Nous avons quand même passé un très bon moment