Restaurant located in front of the pier and a few steps from the sea in Sète offering traditional local cuisine and bistro.
A native of the region, Fred generously welcomes guests to his restaurant, located opposite the Saint-Louis pier and just a stone's throw from the sea. On the menu, he shows the color: bistro and traditional cuisine that honors the land. His menus are composed of good marine products (oysters from Bouzigues, rouille, squid, stuffed mussels...) and terrestrial products (filet mignon of pork with forestry sauce or duck breast with balsamic-honey sauce). Everything is fresh and home-made. Fred being a bon vivant, the welcome is very pleasant.
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Members' reviews on DU COTE DE CHEZ FRED
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
A ne pas renouveler
tielle maison excellente et servie bien chaude
Seiches à la plancha ,moelleuses, accompagnées de légumes et d'une très bonne rouille... assiette joliment dressée
tarte citron maison parfaite (pâte sablée du jour)