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It is one of the (too) rare restaurants opened in winter in Florac at noon… and even if the single menu is a kebab, it is well prepared, rich with fried fries of beef… and above all feed his man for 7 €. Nathalie in the dining room and Merouane in the kitchen have made the place a convivial place where you can recover at a small price and who knows just as much to do quality for snack dishes as for full menus: Homemade jacket please! Trout of Langlade in escaloppe, lamb "forgotten by fire"… Welcome home, local products, reasonable prices: the winning quartet.
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Members' reviews on LE CAMISARD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Personnel très accueillant, cuisine excellente dans une atmosphère conviviale, allez y les yeux fermés !