NAUSSAC ATTITUDE
French cuisine
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€
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2024
Recommended
•
2024
The restaurant offers a varied menu of salted pies, sausages, grilled salads, compound salads and a complete formula. In cooking, Chef Jacques Hilaire makes a point of developing daily dishes that change regularly, adapting to the demands of the groups. In the room or on the terrace, it is also the ideal place to enjoy the sight of these "wind fous" all sails outside which make the show on Naussac.
Did you know? This review was written by our professional authors.
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Members' reviews on NAUSSAC ATTITUDE
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2019
Jolie carte. Cuisine savoureuse. Perso, un des meilleurs endroits pour manger à Langogne.
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