Restaurant claiming a home cooking based on fresh and local products.
Open all year round, this restaurant is a benchmark in Le Malzieu. It offers home cooking based on fresh, local produce, with menus renewed weekly: dry sausage with hazelnuts and home-made rillettes, crayfish cassolette au gratin, pumpkin flan with grilled bacon, trout with almonds, sliced chicken with sesame, beef pavé with ceps, pear-almond tart, crème brûlée with verbena... Dishes can be enjoyed in one of the two large dining rooms or on the shaded terrace under the pergola.
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Members' reviews on CHEZ PIERROT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tout était super
Je recommande fortement !
Merci encore pour ce super moment