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Restaurant paradise for gourmets offering Ispagnac wine and modern cuisine.
From an old building, extended by a magnificent new construction, Arlette and Christian have created an establishment where beauty, goodness and nature come together in perfect harmony. On the culinary side, there's aligot, of course, and other must-tries, from simple sausage or tête de veau ravigote to tripe with white wine and beef confit. And of course, the traditional cheese platter and homemade desserts. A gourmet's paradise. Finally, when it comes to wine, you'll be pleased to know that Ispagnac wine is on offer here.
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Members' reviews on LE BURON DU CHE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L'acceuil est vraiment chouette, services et sourires garantis.
Merci mille fois pour ce bonheur.
A très bientôt,
Il faut y aller pour déguster les plats locaux préparés magistralement (aligot somptueux et... léger !!)
Desserts à la hauteur et vins bien choisis (et bons conseils assortis !)
Un must dans la région, on y retournera...