AUBERGE DU COL DE MONTMIRAT
French cuisine
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2024
Recommended
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2024
Christine and Jean-Patrick's quality, authentic and generous restaurant in Saint-Étienne-du-Valdonnez.
Christine and Jean-Patrick, the generous hosts of this restaurant, offer a warm, authentic atmosphere. Menus change daily, and at weekends, the restaurant serves a calf's head dish that is unanimously acclaimed in the surrounding area. The entrecôte is also a favorite, as are all the meats, which are of exceptional quality. Desserts are in the same vein: classic and tasty, thanks in particular to ice creams from a local farmer.
Did you know? This review was written by our professional authors.
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Members' reviews on AUBERGE DU COL DE MONTMIRAT
4.7/5
73 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2023
Excellente cuisine locale et faite maison, produits frais et de qualité, patrons très sympathiques. Rapport qualité-prix imbattable. Pensez à réserver!
Visited in october 2023
Très bonne cuisine et personnel au top.
Visited in october 2023
exellent
Visited in october 2023
Un lieu à découvrir, 100% Lozère..
Visited in october 2023
En congés jusqu'au 10 octobre 2023
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