LE BEL ÉTÉ
Go there and contact
If you are looking for a nice restaurant in Ste-Enimie, where you can eat quickly and cheaply, Renaud Méjean will surely meet what you look for. Here, in two small dining rooms or on a terrace, you'll taste at lunch time, grilled meat, salads, the "lozerian potatoes" (full dish of potatoes in their jackets gratinated with cheese, accompanied by a salad and a topping at choice, sausage, salmon, etc.) and pancakes. The specialty is the sausage with chestnuts and the red sausages and sausage (carrots, turmeric and sweet potatoes). The Cévennes dessert that has the wind in its sails: the chestnut cream pie.
Did you know? This review was written by our professional authors.
Members' reviews on LE BEL ÉTÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Personnel très sympathique et aimable
Nous vous recommandons sans hésiter ????
Un repas très bon, un accueil sympathique et une note raisonnable !
Je conseille.
(Avis d'origine)
Service médiocre, pas de personnel sans invités et nous avons dû attendre longtemps le personnel. L'idée que les non-Français ne sont pas les bienvenus. En outre, la facture était deux fois plus élevée que ce que nous avons dû payer en réalité (voir aussi l'autre avis). Nous n'avons bu que de l'eau et on ne nous a même pas demandé si nous voulions boire autre chose.
(Avis d'origine)
The savoury crepes were enjoyable, and the hamburger crepe was an interesting and enjoyable experience. Great location and the litre bottles of cider are a table pleaser. However if you are not fluent in French, the communication can be difficult and the waitresses are a little abrupt