LE BEL ÉTÉ
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If you are looking for a nice restaurant in Ste-Enimie, where you can eat quickly and cheaply, Renaud Méjean will surely meet what you look for. Here, in two small dining rooms or on a terrace, you'll taste at lunch time, grilled meat, salads, the "lozerian potatoes" (full dish of potatoes in their jackets gratinated with cheese, accompanied by a salad and a topping at choice, sausage, salmon, etc.) and pancakes. The specialty is the sausage with chestnuts and the red sausages and sausage (carrots, turmeric and sweet potatoes). The Cévennes dessert that has the wind in its sails: the chestnut cream pie.
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Members' reviews on LE BEL ÉTÉ
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