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Restaurant offering a generous cuisine that honors local gastronomy.
"From garden to plate" is the motto of the establishment run by Nicolas. Locavore fans, this is the place to be, with menus based on produce from the restaurant's own kitchen garden and from local producers, depending on the season. Meat and fish are "made in pays catalan", prepared with passion, colored with edible flowers from the garden and enhanced with carefully measured herbs. Add the charm of the park and its majestic willow tree, the summer kitchen for planxas and children's games, and you're in a paradise of good taste.
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Members' reviews on ARBOR & SENS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Nice restaurant with lovely atmosphere while sitting under a huge tree during the dinner.
Découverte de bonnes saveurs avec une belle presentation des mets. Le service etait convivial. Nous y retournerons.
Présentation et saveurs extra à découvrir
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Vu le prix (60€/personne) nous nous attendions à beaucoup mieux.
Quant au service, il est bien sympathique mais mal organisé et peu efficace. Nous avons attendu une bière, du sel, des couverts ..
Dommage car le lieux est magnifique