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Restaurant offering a generous cuisine that honors local gastronomy.
"From garden to plate" is the motto of the establishment run by Nicolas. Locavore fans, this is the place to be, with menus based on produce from the restaurant's own kitchen garden and from local producers, depending on the season. Meat and fish are "made in pays catalan", prepared with passion, colored with edible flowers from the garden and enhanced with carefully measured herbs. Add the charm of the park and its majestic willow tree, the summer kitchen for planxas and children's games, and you're in a paradise of good taste.
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Members' reviews on ARBOR & SENS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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(Avis d'origine)
Nettes Restaurant mit stilvollem Ambiente und das Essen ist auch sehr lecker.
Vous avez tout compris et c'est rare pour être souligné.
Lecteurs vous aurez compris que je recommande.
Plats très raffinés et copieux,
Un petit couac pour nos verres de vin servis alors que le plat était pour ainsi dire terminé...
N'hésitez pas à y aller