BOUCHERIE-CHARCUTERIE DE LA PLACE
Gourmet produce – Wines
4/5
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2025
Recommended
2025
Under the arcades of the Place de l'Eglise, the last two Simiots of Arles are active: Joël and Patrick. Don't be afraid, go and meet them because these two lovers of good food and unavoidable characters of Arles will tell you that at their place they make pork meat "in the tradition, only salt and pepper, no preservatives, as we learned at the farm Two true defenders of good taste and clean, without addition of junk food! An address not to be missed.
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Members' reviews on BOUCHERIE-CHARCUTERIE DE LA PLACE
4/5
1 reviews
Value for money
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2018
Value for money
Service
Choice
Originality
Le Petit Futé n'a pas menti ! Une charcuterie délicieuse faite sur place. Je vous conseille les botifares et autres fuets excellents. Idem pour les pâtés et les jambons de pays un seul regret, ne pas pouvoir tout gouter.
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