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Restaurant with terrace offering a Mediterranean cuisine based on fresh local products
The Planxa cooking is one of the main symbols of the Mediterranean cuisine, but especially Catalan. The restaurant "Can Jordi" offers you, thanks to its open kitchen, a demonstration of this particular and very popular cooking method in the south of France. Isabelle and Jordi will know, as true professionals, how to make you share this typical aspect of the planxa with a true communion of flavors and colors that do not lack sunshine! You will be able to taste according to your desires, planxas of fish, meats and vegetables, prepared under your eyes... The restaurant remains faithful to the land that accompanies it, the products are fresh (cod, scallops, anchovies, vegetables, certified meat) and the decor refined. Can Jordi offers two menus that vary according to the intensity of the sun and you will enjoy these Mediterranean dishes both in the dining room in winter and on the terrace shaded by plane trees in summer. A small particularity, the establishment proposes every Saturday (market day in Céret) a small plate "Bistrot", simple, but effective!
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