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Restaurant with a shaded terrace offering a traditional cuisine evolving according to the market and the season.
A beautiful shady terrace in the summer, rustic dining room and exposed beams for the interior decoration. On the tables, personalised sets in the colours of the current exhibition. As for cuisine, it is traditional even eclectic, always according to the market and the season, grilled meats and plenty of fish, but also sometimes good cassoulets as soon as cold weather arrives! For dessert, it is local with the pears with banyuls, the Catalan creams and desserts with fruit from orchards of the place. The wines are only local, with small and large estates... If the weather is fine, the terrace shaded by plane trees will be paradisiac.
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Members' reviews on LE PIED DANS LE PLAT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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(Avis d'origine)
Menú muy carrecto a precio razonable. Positivo: la calidad del producto. Negativo: deberían avisar al sentarte que se ha terminado el plato del día
Les moules frites déclinées sauce crème fraîche ou curry ou roquefort étaient une tuerie jusqu'en octobre dernier ... je suppute un changement de cuisinier car celles de ce jour n'étaient pas top (sans saveur , pas de vin blanc, pas d'oignons ... ); dommage ????♀️ mais nous reviendrons pour l'ambiance et la sympathie de l'équipe ????