Enjoy seasonal dishes in a creperie in Les Angles
If you walk in the old village, make a "crêpes" break at Gilles in what was once a hay barn. This smells good and it's especially warm in the winter when it's cold outside! Salted buckwheat cakes and pancakes with sweet wheat, the card offers a wide choice and everyone will find what to satisfy. Also on the map, a beautiful blend of invigorating cheese recipes, as well as compound salads and soups in winter. Daily dishes (minimum 4 per day on slate) are based on the seasons, summer a paella every Mondays and couscous on Thursdays all year round. In high winter season it is advisable to book.
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