Sardinian restaurant on a quiet pedestrian street offering a trip to Sardinia with spaghetti alle vongole e bottarga, etc.
Located in a quiet pedestrian street, this Sardinian restaurant is one of our favorites. Monia is at the helm, with her inimitable smile and kindness, and Cirillo in the kitchen, an artist with a mad, refined talent. The journey to Sardinia is well worth the detour: spaghetti alle vongole e bottarga, cheeses and cold meats from small producers, Silvio Carta wines... This is a unique address for lovers of cuisine that combines audacity and tradition, without forgetting that Sardinian conviviality is more than ever a reality with a big heart. Small delicatessen on site.
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Members' reviews on LE REDJINI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Excelente!! Precio , calidad, trato maravilloso, sin problemas por horarios , en Francia es dificil encontrar sitio para comer a partir de las 12,30.
(Avis d'origine)
Son encantadores! La comida casera y exquisita! Para repetir ????????
(Avis d'origine)
Molt bona experencia! Molt bon menjar i sobretot molt bon servei, per tornar-ho en cas de tornar per aqui i sinó per recomenar, menjar de Cerdenya autentic!
La vraie cuisine sarde faite par un vrai Sarde, y compris le fabricant de pâtes qui est également Sarde ! merci pour ces moments culinaires fantastiques
La vraie cuisine sarde faite par un vrai sarde, y compris le fabricant de pâtes qui est aussi sarde ! merci pour ces moments culinaires fantastiques